Book a table at
Olivia Avenyn
Welcome to Olivia Avenyn!
On this page you can make reservation for 1-8 persons. For parties of 9 people or more, please contact us via email at avenyn@oliviarestauranger.se.
Can’t find a table at the desired time? Don’t worry. We always reserve a few tables for drop-in guests. Feel free to stop by the restaurant and we’ll do our best to assist you.
Benvenuti!
Opening hours
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Happening at Olivia
Olivia Avenyn
Our restaurant at Avenyn in Gothenburg is the first Swedish addition to Olivia Restaurants. When we stepped into the K-marked premises at Kungsportsavenyen 1, it was love at first sight, and we made sure to keep the old brick walls, vaulted ceilings, and the feeling of moving in a labyrinth. The restaurant is lined with fireplaces, candles, and pleasantly subdued lighting. Our goal is to create a setting that gives our guests an intimate and inspiring experience with a wink to Naples.
At street level, you’ll find our two glass conservatories overlooking Avenyn. You’re sitting outside yet inside in a unique, relaxing environment and can observe the city’s pulse while enjoying a meal with friends and family all year round.
Ciao Napoli!
Italian cuisine is full of wonderful ingredients and delicious dishes. All regions have their specialties of which they are particularly proud, and here at Olivia Avenyn we are inspired by the city of Naples. Our menu includes several specialties typical of this area, so that you can get a small taste of Naples and southern Italy when dining with us.

Calamari fritti
deep fried calamari with aioli
115,-
Menu
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Mandorle con sale vegano
salt roasted almonds
Almonds49 -
Olive bella di Cerignola vegano
green olives
49 -
Focaccia vegetariano
focaccia, pesto rosso, pesto genovese, aioli
75 -
Focaccia sarda vegetariano
stone oven baked pizza with pecorino, grana padano, rosemary, sea salt, aioli
Egg, Milk, Mustard, Sulfur dioxide and sulfite, Wheat85 -
Carciofi fritti vegetariano
deep fried artichoke, grana padano, aioli
Egg, Milk, Molluscs, Mustard, Sulfur dioxide and sulfite95 -
Calamari fritti
deep fried calamari with aioli
Egg, Milk, Molluscs, Mustard, Sulfur dioxide and sulfite, Wheat115 -
Caprese di Olivia vegetariano
cherry tomatoes, confit tomatoes, mozzarella di bufala, basil oil, focaccia
Milk, Sulfur dioxide and sulfite, Wheat119 -
Carpaccio di manzo
thinly sliced raw beef, parmigiano reggiano, lemon, rocket, pine nuts
Egg, Milk, Pine nuts149 -
Mozzarella di burrata vegetariano
cherry tomatoes, confit tomatoes, balsamic, mozzarella di burrata, basil oil, focaccia
149 -
Antipasto all'Italiana
tomato, mozzarella, parma ham, spicy salami, parmigiano reggiano, artichoke, paprika, green olives, green pesto, focaccia
Egg, Milk, Pine nuts, Sulfur dioxide and sulfite, Wheat199 -
Bruschetta ai pomodori e stracciatella vegetariano
grilled bread with cherry tomatoes, basil, stracciatella
Milk, Sulfur dioxide and sulfite, Wheat129
-
Insalata pollo e pancetta
chicken breast, crispy pancetta, grana padano, sun-dried cherry tomatoes, soybeans, pickled red onion, focaccia
Egg, Milk, Soy, Sulfur dioxide and sulfite, Wheat165 -
Insalata Amalfitana
parma ham, mozzarella di bufala, melon, pickled red onion, pine nuts, focaccia
Milk, Pine nuts, Sulfur dioxide and sulfite, Wheat169
-
4 formaggi vegetariano
mozzarella, pecorino, grana padano, gorgonzola
Egg, Milk, Wheat159 -
Arlecchino piccante!
mozzarella, pecorino, chicken, chili paste, rocket, lemon
Milk, Wheat185 -
Mare e monti
crème fraiche, chili and garlic marinated scampi, salsiccia, mixed mushrooms
189 -
Parma ai pomodori secchi
mozzarella, parma ham, chèvre, sun-dried cherry tomatoes, rocket, honey, pine nuts
Milk, Pine nuts, Wheat215 -
Al caviale
fish roe, crème fraiche, red onion, dill, lemon
Fish, Milk, Soy, Wheat259
-
Margherita vegetariano
san marzano tomatoes, mozzarella, grana padano, basil
Egg, Milk, Wheat155 -
Al prosciutto cotto
tomato, mozzarella, cooked ham
Milk, Wheat159 -
Giardiniera vegano
tomato, eggplant, squash, bell pepper, cherry tomatoes, radish, mixed salad
165 -
Alla diavola piccante!
tomato, mozzarella, Italian spicy salami, pecorino, oregano
Milk, Mustard, Sulfur dioxide and sulfite, Wheat175 -
Prosciutto di parma
tomato, mozzarella, parma ham, pine nuts, rocket, grana padano
Egg, Milk, Pine nuts, Wheat195 -
Alla stracciatella vegetariano
tomato sauce, mozzarella, stracciatella, cherry tomatoes, rocket
Milk, Wheat189
-
Linguine al pesto genovese vegetariano
linguine, pesto genovese, ricotta, grana padano, pine nuts
Egg, Milk, Pine nuts, Wheat169 -
Bucatini nduja e ricotta
bucatini, cherry tomatoes, nduja, ricotta, basil
Egg, Milk, Sulfur dioxide and sulfite, Wheat179 -
Pasta carbonara
linguine, guanciale, egg yolks, cream, grana padano, freshly ground black pepper
Egg, Milk, Wheat185 -
Penne al pollo ubriaco
penne, chicken, bacon, tomato, basil, chili, cream
Milk, Wheat205 -
Pasta di manzo
tagliatelle, entrecôte, mushrooms, cream, gorgonzola
219 -
Linguine al profumo di mare
linguine, ASC certified scampi, squash, chilli, shallot, cream, lemon
Celery, Crustaceans, Fish, Milk, Sulfur dioxide and sulfite, Wheat229 -
Risotto agli aspargi vegetariano
carnaroli rice, asparagus, grana padano
Egg, Milk, Sulfur dioxide and sulfite149
-
Entrecôte grigliata
grilled entrecôte with baked cherry tomatoes, grana padano butter and red wine sauce, served with rosemary fried potatoes
Celery, Egg, Milk, Sulfur dioxide and sulfite345 -
Melanzane alla parmigiana vegetariano
eggplant, san marzano tomatoes, grana padano, mozzarella, grana padano sauce, ricotta and basil oil
Egg, Milk, Sulfur dioxide and sulfite229 -
Salmone con risotto agli aspargi
oven baked salmon fillet with asparagus risotto
Egg, Fish, Milk, Sulfur dioxide and sulfite295 -
Pollo alla Fiorentina
fried chicken fillet, cherry tomatoes, cream, rosemary fried potatoes
Milk, Sulfur dioxide and sulfite249 -
Cozze ai pomodorini
mussels in tomato and white wine sauce, served with focaccia
Crustaceans, Molluscs, Sulfur dioxide and sulfite, Wheat229
-
Gelato e sorbetto
one scoop of vanilla ice cream, raspberry sorbet or chocolate ice cream
Egg, Milk49 -
Affogato al caffè
vanilla ice cream, hot espresso and dark chocolate
Egg, Milk85 -
Tiramisù
ladyfingers soaked in espresso and rum with cocoa sprinkled mascarpone cream
Egg, Milk, Wheat105 -
Panna cotta
classic cream and vanilla dessert with marinated blackberries and raspberry coulis
Milk109 -
Soufflè al cioccolato
italian chocolate fondant with raspberry coulis and vanilla ice cream
Egg, Milk, Wheat115 -
Sorbetto al limone
lemon sorbet
75
-
Pizza Margherita vegetariano
san marzano tomatoes, mozzarella, grana padano, basil
Egg, Milk, Wheat99 -
Pizza al prosciutto cotto
tomato, mozzarella, cooked ham
Milk, Wheat99 -
Pasta carbonara
linguine, guanciale, egg yolks, cream, grana padano, freshly ground black pepper
Egg, Milk, Wheat99 -
Penne al pollo ubriaco
penne, chicken, bacon, tomato, basil, chili, cream
Milk, Wheat99
Menú del Pranzo - lunch menu
On weekdays, we serve today’s lunch in the restaurant from 11.30 to 14.30.
Note: Today’s lunch will not be served on Friday April 7 and Monday April 10, due to Easter holidays. Welcome back on Tuesday 11/4 for Menú del pranzo.
Our Italian kitchen
Focusing on the best Italian ingredients, we serve pizza, pasta, and other Italian classics – all made from scratch and with love in our kitchen. Crispy, stone-oven pizza, creamy pasta dishes and Italian antipasti can be found on all menus in our restaurants. In addition, we offer meat and fish dishes served the Italian way. Our open kitchens allow you to see the pizza chefs in full action at the stone oven.
Aperitivo all'Italiana
In Italy, loved ones gather for aperitivo, which simply means a pre-dinner drink. This is just one of the many things we love about Italian culture, and have brought to Olivia. On our menu you will find a wonderful mix of timeless classics and exciting self-composed cocktails and mocktails that are perfect both before and after the meal. Cin cin!
Operations manager
Helena Nyborg
helena.nyborg@oliviarestauranger.se
Restaurant manager
Angelos Nonis
angelos.nonis@oliviarestauranger.se
Head chef
Serban Rares-Mihai
serban.mihai-rares@oliviarestauranger.se